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From Italy to Australia: The Cheesemaking Odyssey of Giorgio Linguanti from That’s Amore Cheese
Join us as we explore the rich and flavorful journey of Giorgio Linguanti, the mind behind That’s Amore Cheese. With 15 years in the business, Giorgio has not only brought authentic Italian cheese to Australian shores but has also educated palates across the nation.
🧀 Here’s What to Expect:
- From advertising in Italy to cheesemaking in Melbourne, Giorgio’s transition is nothing short of fascinating.
- A 15-year odyssey: Uncover key challenges and triumphs in educating Aussies about specialty cheeses.
- Dairy farmers and the untold truths: Get insights into Giorgio’s passion for farmers and consumer awareness.
- Behind the popularity of Burrata and Stracciatella: Discover the strategy that made these cheeses household names in Australia.
- Sneak peek into the future: What lies ahead for That’s Amore Cheese, and what trends are on the horizon in the cheese world.
🎉 Celebrating 15 years of revolutionising the Australian palate, this episode is a must-listen for all food and cheese enthusiasts. Indulge in a delightful conversation that’s bound to leave you hungry for more!
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Loaded
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